Secret Table - tasting dinner at Fisherman
We cordially invite you to an evening in which flavours, aromas and emotions meet in perfect balance. Do you want to know the secret? Book a table for Secret Table 5.0 at the Fisherman restaurant, which won second place in the Sopockie Perły competition 2025 in the "Culinary" category.
February 27, 2026, 7:00 p.m. - start of dinner
The guest will be M&P Alkohole Wina Cigara, and the secret chef: Łukasz Theus from the VINISSIMO restaurant - distinguished in the MICHELIN 2025 guide.
From 18:00 - 19:00 we invite you to: OYSTERS & WINE
Open bar option: PLN 99 / person (unlimited quantity and wine perfectly matched to it).
Reservations: by phone at 58 520 48 62 or on-site at the restaurant.
Dinner price for 1 person. is PLN 399 - the price includes dinner from 7:00 p.m. - 10:00 p.m. (served menu plus a tasting portion of wine as a pairing for each course / water / hot drinks)
* A 10% service fee is added to each bill
Fisherman restaurant
February 27, 2026, 7:00 p.m. - start of dinner
The guest will be M&P Alkohole Wina Cigara, and the secret chef: Łukasz Theus from the VINISSIMO restaurant - distinguished in the MICHELIN 2025 guide.
From 18:00 - 19:00 we invite you to: OYSTERS & WINE
Open bar option: PLN 99 / person (unlimited quantity and wine perfectly matched to it).
Reservations: by phone at 58 520 48 62 or on-site at the restaurant.
Dinner price for 1 person. is PLN 399 - the price includes dinner from 7:00 p.m. - 10:00 p.m. (served menu plus a tasting portion of wine as a pairing for each course / water / hot drinks)
* A 10% service fee is added to each bill
Fisherman restaurant
Fisherman seems like it's not a place where you can eat fried fish and chips. Traditional cuisine reigns here, which is separated from the flavors of home cooking. The dishes are classic on the one hand, but totally surprising on the other! Rafał Koziorzemski is one of the best chefs - he is the winner of international culinary competitions: The Best Chef Rising Star Awards 2017 and the International Chef Culinary Cup 2018 and 2019. The last chef is the winner of the Transgourmet - Chefs en Or 2023 culinary competition!
Restaurant recommended by the Michelin Guide in 2024 and 2025.
Restaurant recommended by the Michelin Guide in 2024 and 2025.